Beergeek

Musing About The Beer World and Beyond!

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A Craft Beer Eulogy From The Ghost of Hunter S. Thompson

Goddamn it, I can’t believe I’m standing here today to say goodbye to craft beer. That’s right, folks, the time has come for us to mourn the loss of one of the greatest things to ever grace this earth. Craft… Continue Reading →

5 Things To Consider When Opening Your Own Brewery

1. Business plan: Developing a comprehensive business plan is crucial for the success of a brewery. The business plan should include a market analysis, a description of the brewery’s products, a financial plan, and a marketing strategy. It should also… Continue Reading →

If Charles Bukowski Were A Beer

If Charles Bukowski were a beer, he would likely be a rough and unrefined beer, such as a stout or a porter. These types of beers are known for their bold and robust flavors, much like Bukowski’s writing, which often… Continue Reading →

Support Your Local Cheese Curdery – I Mean Brewery

Supporting local breweries is incredibly important and rewarding for a variety of reasons. First and foremost, it helps to strengthen the local economy by keeping money within the community. When people support local businesses, they are directly supporting the people… Continue Reading →

Clear the Haze: Why It’s Time to Make Beer Clear Again

As a self-proclaimed beer connoisseur, I’ve been watching the craft beer scene with a mixture of fascination and horror. It seems like every other brewery is pumping out hazy IPAs and juicy pale ales, with nary a clear beer in… Continue Reading →

The World Has Gone Beer Insane: A Rant from a Tired Beer Lover

As a longtime beer lover, I’ve been watching the craft beer scene with growing concern. It seems like everywhere I turn, people are talking about beer in reverential tones, hailing it as the greatest drink known to humanity. Don’t get… Continue Reading →

Brewed to Perfection: How AI Became the Ultimate Beer Blogger

Once upon a time, in a world not too unlike our own, a group of beer aficionados found themselves in need of a new writer for their popular beer blog. They had been through countless human writers, each one bringing… Continue Reading →

Brew-derlust: A Beer Traveler’s Tale

As I took my first sip of the crisp, cold beer, I felt a sense of wanderlust wash over me. I closed my eyes and let the bubbles dance on my tongue, transporting me to a world of adventure and… Continue Reading →

Stella is the anti-beer

As a beer connoisseur, it is clear to me that Stella Artois is nothing more than a cheap, mass-produced lager meant for those who do not truly appreciate the art and craft of brewing. It is a watered-down, flavorless drink… Continue Reading →

Barleywine Is Life

Barleywine, barleywine, barleywine. It’s the best, it’s the only, it’s the one true beer. All other beers are inferior, they’re not worth drinking. Barleywine is the only way to go, it’s the only beer worth trying. Barleywine is the best,… Continue Reading →

A Sad Holiday Beer Story — Well Sad for the Beer

The sun was setting over the Grand Canyon, casting a warm glow over the jagged rocks and deep chasms. The air was still and quiet, except for the occasional chirp of a bird or rustle of a small animal. In… Continue Reading →

Your Beer Cellar: Your Best Friend

If you love beer, then you know that keeping it fresh and at the right temperature is essential to enjoying it to its fullest potential. And while many people simply rely on the cellar’s temperature range to keep their beers… Continue Reading →

Does Fruit Belong in Beer?

When it comes to beer, the traditional ingredients are hops, barley, yeast, and water. Adding fruit to the mix alters the flavor and changes the beer from its original taste. It’s like adding pineapple to a steak, it just doesn’t… Continue Reading →

Haze For Dayz – the true origin of the style.

Once upon a time, in a world where hazy beers were the only beers, people reveled in the juicy, flavorful brews that flowed from tap to glass. These beers were hazy and cloudy, with flavors that ranged from tropical fruits… Continue Reading →

So long and thanks for all the fish…

Welp, I guess that’s that then. Might as well turn this thing all over to the robots now before they become self aware and take it anyway. AI has become so sophisticated recently that I just don’t think it’s worth… Continue Reading →

The week before Beer Week is always the best. Second trip outside the Covid safe confines this year. Feels good.

from Instagram: https://instagr.am/p/CZx3GvUpNvg/

One more, in case the Santa Cruz Christian teenagers are still chasing me.

from Instagram: https://instagr.am/p/CRU7B_aFrkY/

It’s a tough job, but somebody’s gotta do it. #drinkthepandemicaway

from Instagram: https://instagr.am/p/CRU6Mt2F5vg/

Blind Pig at Toronado parklet. That’s it, that’s the post.

from Instagram: https://instagr.am/p/CQcVdbNl-zy/

Hotter, Spicier Cheez-Its

Went down way too easy.

from Instagram: https://instagr.am/p/CPCCf7QFG57/

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